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15 Handy Thanksgiving Air Fryer Recipes

Updated on November 02, 2023

Save on oven space this holiday with these easy recipes to cook up all your classic Thanksgiving favorites!

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Photo: Matt Armendariz

How To Cook Thanksgiving Dinner In an Air Fryer

Thanksgiving can be stressful, especially if it’s your first time making the meal for your family. That’s why, we think it’s important to remember you have cooking options other than your trusty stovetop and oven. Your air fryer can come in handy, and you can make everything from appetizers and side dishes to the main course in these countertop appliances. We’ve rounded up our top air fryer recipes that we think should be incorporated into your turkey-day menu. And, if you don't have an air fryer yet—don't worry! We tested a bunch to help you decide which is right for you. You won’t have to worry about a tedious oven schedule again. Don't believe us? Try this easy turkey recipe. You'll get a turkey breast on the table in less than an hour, without heating up the house. Plus, it's guaranteed golden with crispy skin—no brining required.

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Air Fryer Sausage Stuffing

Even though you’re making in it a modern air fryer, this stuffing will taste just like the classic you grew up on. The sliced bread gets toasted in the air fryer, and the flavors of the sausage, thyme, sage and garlic come together in the air fryer in less than an hour. It’s the perfect option for a low-key Thanksgiving dinner.

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Air Fryer Green Beans with Gremolata and Toasted Almonds

Your green beans will get a blast of flavor from this simple gremolata topping, which is made from lemon zest, chopped parsley and garlic. The toasted almonds give the dish a great crunch, and the whole thing comes together in under a half-hour. It sounds like the recipe for a perfect side dish to us.

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Photo: KATE MATHIS

Air Fryer Stuffed Mushrooms

If you’re looking for an appetizer that requires minimal prep and active cook time, these air-fryer stuffed mushrooms are perfect. They only take 25 minutes of work and an additional 20 minutes of cook time. They’re filled with Pecorino-Romano, mozzarella, parsley, mint and breadcrumbs and will be a delicious pre-dinner bite the whole family will love.

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