Nighthawk Breakfast Bar specializes in serving breakfast for dinner. Chef and owner Chef and Owner Jeremy Fall is all about pushing the envelope on beloved childhood flavors. The Drunken French Toast is a crispy creation topped with cognac sautéed pears, mascarpone mousse and a dash of pear brandy.
Special Dishes: Drunken French Toast, Biscuit Bao
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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