Black Velvet Cocktail, as seen on Food Network's Symon's Dinners Cooking Out, Season 5.
Recipe courtesy of Michael Symon

Black Velvet

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 servings
When it comes to celebrating life's moments, sometimes simple is best. Meet the Black Velvet, a classic combo of rich stout beer (like Guinness) and bubbly champagne. It's the yin and yang of drinks – dark and light, all in one glass. Pour your beer, top it with champagne and cheers to life's simple pleasures.

Ingredients

Directions

  1. Divide the beer into 2 glasses, then top each with the champagne. Serve immediately.