Recipe courtesy of Guy Fieri
From:
Food Network Magazine
Zenpresso Martini
Getting reviews...
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 305
- Total Fat
- 8 g
- Saturated Fat
- 5 g
- Carbohydrates
- 24 g
- Dietary Fiber
- 0 g
- Sugar
- 20 g
- Protein
- 1 g
- Cholesterol
- 24 mg
- Sodium
- 14 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 cocktail
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 305
- Total Fat
- 8 g
- Saturated Fat
- 5 g
- Carbohydrates
- 24 g
- Dietary Fiber
- 0 g
- Sugar
- 20 g
- Protein
- 1 g
- Cholesterol
- 24 mg
- Sodium
- 14 mg
Ingredients
Directions
- Combine the tequila, chocolate liqueur, espresso, espresso syrup and heavy cream (if using) in a cocktail shaker filled with ice. Shake until very cold, 10 to 15 seconds.
- Strain the drink into a glass filled with large ice cubes. Garnish with chocolate shavings.
