Frozen Irish Coffee

Name: Frozen Irish Coffee
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 c (960 ml)
Ingredients: 1 ounce (30 ml) whiskey; 1 ounce (30 ml) Irish Cream Liqueur; 1/4 cup (60 ml) milk; 1/4 cup (50 g) sugar or other sweetener, to taste; 3/4 cup (180 ml) coffee, cold; 1 1/2 cups (360 ml) ice cubes

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 c (960 ml)

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 c (960 ml)

Ingredients

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1 ounce (30 ml) whiskey

1 ounce (30 ml) Irish Cream Liqueur

1/4 cup (60 ml) milk

1/4 cup (50 g) sugar or other sweetener, to taste

3/4 cup (180 ml) coffee, cold

1 1/2 cups (360 ml) ice cubes

Directions

1. Place all ingredients into the Vitamix container in the order listed and secure lid.
2. Select Variable 1.
3. Turn machine on and slowly increase speed to Variable 10, then to High.
4. Blend for 30 seconds or until desired consistency is reached. Serve immediately.