Claire Thomas

Claire Thomas is a self-taught cook, author and director with a love of history and design. She lives in Los Angeles with her husband, son, dog and cat. She is also the cofounder, creative director and photographer of Sweet Laurel. She is also the creator behind The Kitchy Kitchen and the food history podcast, A Time and A Plate.

Claire's Recipes

Skillet Gingerbread Cake with Eggnog Royal Icing

Carbonara

Japanese Cheesecake

Grilled Steak Salad

Salted Caramel Apple Crepe Cake

Fried Chicken Sandwich

Apple Pie

Crispy Beef Tacos

Beef Roll

Short Rib Ragu and Polenta

Ricotta Toast with Jam

Afternoon Ramen

Chicken and Fries

Pink Strawberry Doughnuts

Fried Egg Sandwich