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Photo: Armando Rafael ©
Hot Chocolate Everything
Skip traditional hot cocoa and turn those easy-to-use packets into chocolatey holiday desserts.
Store-bought hot cocoa powder can make more than just a hot holiday drink.
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These one-bowl brownies couldn't be easier to make, and adding leftover hot chocolate mix is the perfect way to make them extra special. Interested in a Mexican hot chocolate version? Just add 1 teaspoon ground cinnamon to the dry ingredients and sprinkle the top of each brownie with a pinch of chili powder.
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Use your leftover hot chocolate or cocoa mix in both the crust and the filling of this super-rich cheesecake that tastes just like the classic drink.
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This swirly pound cake is the perfect place to use leftover hot chocolate mix. Fold in 1/2 cup of chocolate chips if you want a little more chocolate.
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